Buffers play a foundational role in biological research. A biological buffer is a solution composed of a weak acid (or base) and its conjugate partner, designed to maintain a constant pH in a system even when acids or bases are added.
In this overview we focus on the class of buffers commonly used in life-science workflows – known as Good’s buffers and provide guidance on how to choose the right buffer for your experiment. In addition, we discuss why one might be better than another, and practical considerations for cell culture, protein work, electrophoresis, and related applications.